A Farm Table multi-course feast prepared by our team of chefs from a bounty of local, farm identified ingredients including vegetables from Live Oak Farm, Feed Sonoma, Holistic Ag beef, Tara Firma Farms pork and True Grass Farms lamb.

Local wines, beers and non-alchoholic concoctions.

Once satiated we will transition to our open-air stage to enjoy the world premiere of Julia’s latest ballet with her crew of elite dancers.